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We Who Eat Together
GOMA Restaurant Degusation Experience
6.30pm Thursday 23 February 2017
This degustation experience has been created especially for the GOMA Turns 10 celebration season. Join us in GOMA’s two-hatted restaurant, for a unique culinary collaboration with Brisbane-based artist Elizabeth Willing and QAGOMA Executive Chef Josue Lopez. Together, Elizabeth and Josue have created a sensory seven-course degustation with beverage pairings that responds to the themes of GOMA’s summer exhibition ‘Sugar Spin: you, me, art and everything’. Guests will encounter sculptural and sensorial elements that demonstrate how our perception of the world can change when different senses are triggered.

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